Arquivo - Tag: Culture

Brazil’s new supercouple

Neymar and Bruna are, for now at least, the country’s Posh and Becks, says Dom Phillips. Looks profitable. Let’s see if it lasts. Above, a picture “The New Pelé” instragrammed of her during Carnaval. By Dom Phillips “TOGETHER, AT LAST,” read the headline on this week’s edition of Brazilian celebrity weekly Contigo!. “To the delirium of(…)

Post-Carnaval – bloco party

Claire Rigby takes us behind the televised spectacle and into the free and fluid world of the street party – Rio’s true Carnaval. Above: The outskirts of a bloco in Leblon, on Tuesday morning. By Claire Rigby From the world-class razzle-dazzle of the sambadrome to the endless, hedonistic celebration that takes place in its streets, Brazil(…)

Pre-Carnaval

Dom Phillips walks us through the joyful insanity of Rio Carnaval costume etiquette, and the pre-celebration celebrations that are often better than the real thing. By Dom Phillips Ambling through the blazing heat and Saturday afternoon crowds on Rio de Janeiro’s SAARA street market, I was getting nowhere in my search for a crucial purchase:(…)

Brazil 2012 – year in review

This year, the country didn’t deliver on everything international observers thought the country had promised, but Brazil still remains one of the 21st century’s most remarkable success stories. 2013 could be decisive. For those paying attention to Brazil headlines, 2012 was mostly a bad year. For some, it was enough to re-evaluate the status as(…)

Emicida – full interview

Emicida, one of the stars bringing Brazil’s intelligent, poetic, and radical hip hop scene into the spotlight, speaks to us for the Los Angeles Times. On Sunday, I published this article on the rise of rap music in Brazil, featuring quotes from interviews with Criolo and Emicida. Below is the (relatively) complete transcript of the(…)

São Paulo’s culinary cutting edge

              South America’s largest city is famously a gastronomic melting-pot. It’s the kind of place where the best ‘local’ cuisine is often Japanese, Italian, Lebanese, or from Brazil’s Northeast over a thousand miles away. All of that is well-known. But for the newest additions to the scene, one heads(…)